A vibrant commercial interior and exterior design concept crafted for Shajarat Al-Durr restaurant, blending traditional Egyptian craftsmanship with modern casual dining ergonomics. The main dining hall is defined by an installation of woven bamboo and wicker pendant lights suspended at varying heights, casting a warm glow across wooden dining sets and charcoal banquettes. Feature walls display artisanal woven palm-leaf trays (Khousse) arranged in decorative compositions, while bamboo-clad service counters frame the open kitchen view. The exterior facade incorporates grand arched glass bays, warm illuminated signage, and an open-air outdoor terrace with wood-slat dining tables and bistro seating.